Biovegando Organic Lentils, Red Algae and Thyme Fusilli Pasta. Sottolestelle pasta is made using a patented technology that mixes jovial durum wheat semolina and selected ancient grains like quinoa and buckwheat with barley or red rice.
Organic Orecchiette di Crusca 250g
12.95 AEDCrispy, nutty flakes made from organic roasted buckwheat; naturally gluten-free, low-fat breakfast cereal that keeps you full and energised
Organic Gluten free buckwheat flakes 200g
13.00 AED


