Alce Nero Organic Whole Spelt Farro Spaghetti is crafted from 100% Italian-grown organic spelt (Triticum dicoccum), a heritage grain known for its nutty flavor and high fiber content. This bronze-drawn pasta boasts a rough texture, enhancing sauce adherence for a flavorful dining experience.
Storage
Store in a cool, dry place away from sunlight to maintain freshness. Best consumed within 36 months of the production date.Organic Whole Spelt Farro Spaghetti 500G
21.95 AEDA certified organic, wholemeal couscous made from partially steamed durum wheat semolina, ready in 5 min. Nutritious and fiber-rich, it pairs well with veggies, meats or fish.
Organic Whole Wheat Cous Cous 500G
14.70 AED


