Mulino Angelica’s Organic Maiorca Type 1 Flour is a Sicilian ancient-grain, certified organic soft wheat, milled slowly with stone and gentle cleaning. It features fine, aromatic, easily digestible flour—perfect for cakes, biscuits, breads, pizzas, and sweet or savory treats.
Organic Maiorca Type 1 Flour 5kg
151.20 AED
Mulino Angelica Russello Semolato Durum Wheat Flour is an organic, stone-ground flour made from ancient Sicilian wheat. Ideal for traditional bread, pasta, and baked goods, it offers a rich taste and excellent texture. Perfect for both home cooks and professional chefs seeking high-quality ingredients.
Russello Semolato Durum Wheat Flour 5kg
97.95 AED