Organic Cow’s Milk Caciotta Hay Cheese
128.02 AEDCa’Verde Organic Cow’s Milk Caciotta Hay Cheese is a traditional Italian cheese made from organic cow’s milk, seasoned with hay and olive oil. It offers a mild, creamy flavor and a soft texture, making it ideal for slicing, melting, or pairing with rustic breads and fruits.
Organic Black Caciotta Cheese (Caciotta Nera)
142.00 AEDOrganic Black Caciotta is a semi-soft Italian cheese made from organic cow’s milk. Aged to perfection, it has a mild, creamy flavor with earthy notes and a distinctive black rind. Ideal for cheese boards, salads, or melting in recipes. No additives or preservatives.
