This is a delicious, quick and easy lasagna recipe using organic semolina and Alce Nero extra virgin olive oil. Pasta is made from 100% semolina, a special type of premium wheat. The Pastificio di Ferro uses only the finest ingredients to craft a Lasagna Bianca (white lasagna) with a special touch of black truffle for a distinctive flavor.
Organic durum wheat Semolina lasagne 250g
15.00 AED
Oven-baked spaghetti with organic wheat flour and black beans, cooked in extra virgin olive oil and a pinch of sea salt. Organic Spaghetti is made from wheat, handpicked and harvested from family-run farms. This process ensures that the pasta retains its maximum nutritional value and quality.
Organic Semi Whole Wheat Spaghettoni 500g
15.00 AED